Reality star Kim Kardashian-West confessed about flying to Paris to go on a food binge just before adjusting the diet for the second baby due on Christmas.
During a podcast interview for Vogue magazine, the 35-year-old socialite told the Andre Leon Talley about the food binge in Paris.
The social media personality also confessed that cheesecake was not particularly a favorite dessert, but Kardashian West was adamant that the cheesecake served at Hotel Costes is incredibly delicious, according to ABC News.
However, the workers at the hotel told the celebrity that the Parisian hotel did not have a readily available cheesecake at the time.
Likewise, Kardashian-West explained the situation that a flight tomorrow would mean that the model only had a day to eat the scrumptious dessert. Luckily, Hotel Costes obliged to the request and successfully offered a cheesecake, according to Daily Mail Online.
Aside from the cheesecake at Hotel Costes, the socialite also travelled to Ferdi for some churros. Talley, a contributing editor for Vogue magazine, confirmed that the quaint restaurant did indeed have delicious food, particularly the hamburgers.
Meanwhile, Kardashian-West said that her second pregnancy could mean that the model would be spending the holidays in a hospital. Despite this, the celebrity is thrilled as Kardashian West loves getting sweets during Christmas.
The Vogue podcast included Kardashian-West expressing that she is not a big fan of the food served during Thanksgiving, which the reality star will be celebrating at Kris Jenner's house this year.
The "Keeping Up With the Kardashians" socialite explained how her meals were like. For breakfast, the model sometimes has avocado, toast and a serving of egg whites. For lunch, Kardashian-West eats salad. Finally, dinner will be composed of either risotto or pasta.
Kardashian-West had her first child with rapper Kanye West on June 15, 2013. The two began dating each other even when Kardashian West was still legally married to basketball player Kris Humphries.