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Wonder of E-commerce: Imported Lobster Travels 36 Hours from a Click to a Plate

| Nov 15, 2015 11:02 PM EST

Ms. Lu orders a Canadian lobster online in Taicang, Jiangsu, Nov. 7, 2015.

With the development of cross-border e-commerce and logistics, more Chinese consumers are able to enjoy overseas seafood without going abroad. On Nov. 11, 2014, over 100,000 Chinese consumers tasted overseas seafood through online shopping for the first time. In 2015, more than 100,000 types of overseas fresh food, including fruits, seafood, meat and poultry from over 70 countries and regions worldwide, are on sale on a Chinese e-commerce platforms.

Credit: People's Daily

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